¼ BEEF
$479 - $638
*price will vary based on size

RECEIVES STANDARD CUT ONLY

What you will receive (estimated):
10-12 lbs Chuck Roast
3 lbs Rolled Rump Roast
3 lbs Sirloin Tip Roast
3-4 lbs Stew Meat
3 lbs Ribeye Steak
2.5 lbs New York Strip Steak
2 lbs Sirloin Steak
1.5 lbs Tenderloin Filets
.5 lbs Flank Steak
1.5 lbs Skirt Steak
2 lbs Brisket
2 lbs Short Ribs
4 lbs Soup Bones with Meat
1 lb Liver
40-50 lbs Ground Beef
TOTAL AMOUNT OF BEEF: 84-93 POUNDS
APPOXIMATE FREEZER SPACE NEEDED: 3 CUBIC FEET

 

 

½ BEEF
$957 - $1276
*price will vary based on size

What you will receive (estimated):
20-24 lbs Chuck Roast
5-6 lbs Rolled Rump Roast
5-6 lbs Sirloin Tip Roast
6-8 lbs Stew Meat
5-7 lbs Ribeye Steak
5 lbs New York Strip Steak
4 lbs Sirloin Steak
3 lbs Tenderloin Filets
1 lbs Flank Steak
3 lbs Skirt Steak
4 lbs Brisket
4 lbs Short Ribs
8 lbs Soup Bones with Meat
2 lb Liver
90-100 lbs Ground Beef
TOTAL AMOUNT OF BEEF: 168-186 POUNDS
APPOXIMATE FREEZER SPACE NEEDED: 6 CUBIC FEET

 

 

WHOLE BEEF
$1900 - $2500
*price will vary based on size

What you will receive (estimated):
40-48 lbs Chuck Roast
10-12 lbs Rolled Rump Roast
10-12 lbs Sirloin Tip Roast
12-16 lbs Stew Meat
10-14 lbs Ribeye Steak
10 lbs New York Strip Steak
8 lbs Sirloin Steak
6 lbs Tenderloin Filets
2 lbs Flank Steak
6.4 lbs Skirt Steak
8 lbs Brisket
8 lbs Short Ribs
16 lbs Soup Bones with Meat
4 lb Liver
180-200 lbs Ground Beef
TOTAL AMOUNT OF BEEF: 336-372 POUNDS
APPOXIMATE FREEZER SPACE NEEDED: 12 CUBIC FEET

 

You may prefer to have some of your cuts (such as brisket and short
ribs) turned into ground beef. We will offer that option to you when
we confirm your processing date.